Smoke Pours From Embarcadero Restaurant

Smoke Pours From Embarcadero Restaurant
Heavy black smoke started pouring from the Fish Market Restaurant Wednesday evening, covering a portion of the San Diego Embarcadero in a haze. About 160 customers and 75 employees streamed out of the building as it was evacuated at 6:20 p.m. The …
Read more on NBC 7 San Diego

Marijuana-Infused Smoked Salmon Is The Future Of Breakfast
He told HuffPost Weird News that weed infusions are the future of smoked fish, and we're OK with that. "One day, we'd love to move forward with other fish, like trout, cod or anything we work with, and sell it at dispensaries," he said. "I love fish …
Read more on Huffington Post

Fish Time swims into Park Ridge
Fish Time features several types of fresh fish, including five different types of salmon, mackerel, northern pike, smoked sturgeon, lake trout, rainbow trout and herring. The fish is smoked in an on-premise smokehouse that was built onto the back of …
Read more on Chicago Tribune

Dryer fire causes smoke damage at popular Victoria eatery
A dryer fire forced the evacuation of a popular fish and chips restaurant at Fisherman's Wharf in Victoria Thursday afternoon. Fire crews were called to Barb's Fish and Chips just after 1 p.m. and arrived to "substantial smoke" pouring out of the building.
Read more on CTV Vancouver Island

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