Tag: fish

John R. Andersen: Turning summer solstice into a holiday
In northern Europe they serve pickled herring, smoked fish, new potatoes and strawberries, along with beer and schnapps. Not like burgers, brats and hot dogs here, but at least it is a start. Just think: The longest day of the year celebrated in the …
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You won't forget the oysters from the Forgotten Coast
And there's the Gooda Gooda (flame broiled and topped with caramelized onions, spicy Creole soy sauce and smoked cheese) which sounds a bit weird but is actually seriously yummy. I think anything … Oyster fishing — is that the term? — is done here …
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Israeli Extremists Burn the Church Where Jesus Multiplied Loaves and Fishes
The Church of the Multiplication is believed by Christians to be the site of Jesus's miracle of multiplying two fish and five loaves to feed 5,000 people. Several church volunteers suffered from smoke inhalation while trying to extinguish the fire …
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Salmon jerky and Dungeness crab: Tacoma firm supplies seafood to the US Open
“It's a once-in-a-lifetime thing,” said Ross Swanes, vice president of Northern Fish, back at the company's South Tacoma headquarters. “We went to Chambers Bay and said we'd like to be a part,” he said. “We really wanted to get our smoked salmon in as …
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Eating Out: The Olive Branch, Clipsham
Hot-smoked salmon was a lovely piece of fish and well matched with carpaccio of red and golden beetroot with a horseradish cream. It seemed to typify the Olive Branch approach – fine food done with style, but without the need to over-elaborate or …
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Salmon jerky and Dungeness crab: Tacoma firm supplies seafood to the US Open
“It's a once-in-a-lifetime thing,” said Russ Swanes, vice president of Northern Fish, back at the company's South Tacoma headquarters. “We went to Chambers Bay and said we'd like to be a part,” he said. “We really wanted to get our smoked salmon in as …
Read more on The Olympian

Take a detour to Algoma this summer
Smoked fish — chubs to full salmon fillets — is a specialty at Bearcat's Fish House, which also is the place to buy Belgian trippe, an ethnic sausage whose stuffing contains cabbage. Staff can brine and smoke your big catch, too. bearcatsfish.com …
Read more on Green Bay Press Gazette

Scottish canner to invest GBP 12.5 million in expansion plans
IFC is the only fish cannery in the UK and Nor-Sea which specialises in smoked fish. Both produce for 40 brand names in 17 countries in addition to the catering sector, plus it continues to develop successful own brand products. The group processes in …
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Outdoors: Kayak fishing for waters big and small
Anglers around these parts use fishing kayaks on creeks and streams to catch many different species of fish. Also, kayak anglers venture out into large …. gear for river fishing from kayaks. He prefers a grey or smoke colored line in 15 pound-test …
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Where NOT to go in Portland
I ordered Hamachi (yellowtail)- when I received the order it was not the right color fish should be, it smelt very old and I am certain it was taken off the conveyor belt where it had been rotating for hours. … The stench of cigarette smoke was …
Read more on Dynamo Theory (blog)

A Tiny Island Nation Is Burning Illegal Fishing Boats to Prove a Point
Remengesau said the four fishing vessels were spotted harvesting sea cucumbers—a traditional Vietnamese dish—and reef fish. More than eight metric tons of fish was found onboard the boats, bringing the total amount of illegally taken marine life …
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Secrets to do-it-yourself grilling
Sprinkle some orange, lemon or grapefruit peels over hot coals in the last few minutes of grilling to add zesty flavor to chicken, ham, fish, pork or beef. 2. … Add aromatic wood chips to hot coals to produce smoke that seasons grilled food. To bring …
Read more on Idaho Mountain Express and Guide